The right way to make tea: Know the right time to add sugar and ginger

Everyone likes the taste of tea and tea has become an important part of every household in India. Whether it is morning or evening, the day seems incomplete without tea. But have you ever wondered what is the right way to make tea? Especially what should be the right time to add sugar and ginger so that the taste of tea becomes even more wonderful. Today we are going to tell you some special tips for making tea, which will not only improve the taste of tea but will also give a feeling of freshness in every sip.

The right way to add sugar to tea

First of all, put a cup of water in a pan and put it to boil. As soon as the water boils, add your favorite tea leaves to it. Let it boil for a few minutes so that the taste of the tea leaves mixes well with the water. Now add a cup of hot milk to it and let it boil on low flame. At this time, keep in mind that boil the milk without covering it. Now the right time has come to add sugar. When the tea boils and the milk is mixed well, then add sugar to it. You can add the amount of sugar as per your choice. Once the sugar is mixed properly, filter the tea and pour it into the cup. Now your tasty and strong tea is ready.

The right time to add ginger to tea

Now let's talk about ginger. The best time to add ginger to tea is when it boils after adding milk and sugar to the tea. First add tea leaves, water and milk, then add sugar and boil. Always add ginger at the end. Grate ginger or cut it into thin pieces and add it so that its juice mixes well with the tea. Ginger juice mixed with tea water enhances both its taste and color. Use fresh ginger because old or dry ginger does not give as much freshness to the tea.

Avoid these mistakes

Usually, people boil tea leaves in water while making tea and then add milk and sugar to it. However, the right way is to boil it after adding milk, sugar and tea leaves and then add ginger at the end. If ginger is added earlier or too late, then its taste does not come out properly or the taste of tea can be very strong.